Before you begin reading, please play the October playlist. It makes the experience different, in a good way. 🙂 This September has been charged with the Virgo energy for sure. I’ve been planning and doing too much stuff. Apart from breakfasts, I really didn’t have much time during the first half of the month to cook for myself so I ended up eating whatever was in the fridge, outside or salads in a plastic package. I know packaged salads aren’t…
I don’t remember when was the first time I heard about Cinco de Mayo. But as soon as I did, I made it a tradition at home. I’m pretty sure it’s been more than a decade, and every year I make at least one Mexican dish to celebrate the country. As I do with everything I celebrate, it loses a bot of the meaning in my case, but I guess there’s no harm in celebrating each and every…
Have you ever wanted to make a non-traditional Christmas dinner? Then, this post is dedicated to you. Unless you are Mexican, then…this is probably a little bit more traditional for you than for the rest of us 🙂 Ingredients: For the tacos: 500gr piece of ham/gammon 1 can of chipotle chilies in sauce 4 tbsps Mic’s chilli sauce (choose your favourite level of heat) 2 shallots Corn tortillas Fresh cilantro For the drink (each glass): 100 ml nopal juice…
Today is the Day of the Dead (or Día de los Muertos as they say in Spanish). This Mexican tradition is known everywhere in the world. I always enjoy celebrating anything, even when I learnt about it two days ago (not in this case, but happens to me all the time). Celebrations are excuses to investigate on other people’s traditions, learn and of course cook something different. Today I made tacos for lunch and I’m cooking tacos for dinner right…