I have amazing news! A limited amount of copies of our new album is for sale NOW!! Go buy it before i’s too late 🙂 I am so happy that some fortunate souls will get it before everyone else in February! We worked so freaking hard for this one. You are taking a little piece of each of us to your home. I am incredibly grateful and happy. It’s time to celebrate, right? Well, there’s always something to…
My mum used to make a zucchini soup recipe that I loved. I still do, so I cook it that way almost every time I make zucchini soup. But this time I really wanted to do a different zucchini soup. Because, you all know that feeling of realizing you’ve been making the same stuff over and over again. Although you like making the same things, you also crave that feeling of going out of the habit and doing something different….
Hey! I made this Artichoke Focaccia the other day. I used fresh veggies and homemade dough, but you can easily make it with cupboard ingredients. Ingredients: Pizza dough (approximately 3 cups of flour for 1 cup of water, 1 tsp salt and 1 tbsp olive oil) 3 big artichokes, boiled (or artichoke hearts from a can) 4 roasted piquillo peppers (I used homemade preserved piquillos, but you can use any other red pepper from a can, or even raw) Salted…