I find lobster rolls, shrimp rolls or whatever you want to put on a roll, a great meal. I’ve tried them in many places, being steak tartar one of my favourites (read more here). Well, yesterday I bought some nice buns and decided to do some kind of fish roll. Saw some rainbow trout and everything made sense. This recipe was really nice and refreshing. Not that we need to be refreshed in winter. Although after so many winter stews…
Ooops! I did it again! I went to Mijo Minibar and it was, as expected, delicious. Carlos and I decided to go do some busking in Vigo. We always love spending time there. After a morning playing in Ourense, we head towards Vigo in order to grab something to eat. Carlos suggested Mijo and I couldn’t say no. With our drinks came a glass of complementary olives and pickles, as well as some hummus. I was very glad about the…