Before we start, tune into the playlist so you and I get in the same mood 🙂 Now, we’re talking. So, where do I start? Probably from the beginning, right? The month started in Eibar. A little town in between Donosti and Bilbo. We were coming back from Paris and our idea was to stop in the south of France (as we always do) to enjoy one last breakfast in the country. Well, we couldn’t. We forgot it was the…
April started well, with an avocado with more flesh than pit. Life is good 🙂 It was a month with duality. It seemed like very polarized. There were moments with a lot of energy and others with a lot of rest. But also the perfect mixture of both at some point. I had a lot of work but also a lot of things to enjoy. When I say it this way it seems like I don’t really…
On Tuesday I’m taking a plane to Barcelona. I made a video so you can sort of come with me through the process of packing my things. I’m going to stay there almost two weeks and I am going to do a lot of different things: running, yoga, doctor’s appointment, meeting, hanging out with friends, food shopping… so I have to carry many different things. If you want to watch the video, here it is: So, what are your packing…
I feel like, with me, there’s always a story behind a recipe. I find this a charming thing about me and I believe it represents my true love for food. I don’t only remember the flavours, smells and beautiful colours of the things I’ve eaten, I also remember the experience, the company and of course the feelings when I ate that particular recipe for the first time, or any other remarkable time. Yes, I have a good memory,…
I’m in Barcelona now and I’ll be staying for a couple of days working. I’m going to try and visit some new places and I’m pretty excited about it. View this post on Instagram A post shared by Clara Orozco (@claror) A month ago, we were touring with Glen Hansard and one of the places we went to was Barcelona. I was so grateful, because it’s one of my favourite places to visit. I knew I wanted to visit Lomo…
Two years ago, I saw some adverts announcing Forum Gastronòmic in Coruña. I had’t been there the previous month because I had to work, so when I saw the dates, my heart broke. I couldn’t go. So I waited for two long years hoping they bring it back to my city (with some thoughts of going to Girona or Barcelona where it is celebrated as well, but always work got in the middle). Finally it was February 2017 and I…
Although I’ve never been a fan of all-you-can-eat restaurants, I’ve always found a great comfort in buffet breakfast at hotels. I think it reminds me about my childhood when I used to travel to exotic countries with my parents. That moment of the day was my favourite part, no matter where in the world. I remember a hotel in Tunisia, where I discovered the difference between soft and hard boiled eggs could be a matter of minutes. They labeled…