Today is March, 25th. What a better day to talk about February? Right? The playlist has been there since day 1 probably, and the photos waiting to be uploaded since then too. I know this Recap comes incredibly late. I thought it would be better to just skip this month as if it had never passed, now it’s almost finishing. Get done with February and start March already. Wouldn’t be such a bad idea, I guess. …
August came and went. It was a special month for me. I’ve been working in a very special project. It’s our new single! I’m so excited that people is liking it so much and being so kind to tell us. Here you have the video: We had so much fun watching our baby videos. It was a beautiful project to work on. Of course I waited until the release to add the song to the playlist, but also because even…
I am naming this new kind of posts: Express Experiences. Why? I don’t know, but the name is catchy, isn’t it? 😁 Just kidding, I know why I call them this way. I usually take my camera when I know I’m going to talk about my experience in a restaurant. I really want to give as much credit as I can to the restaurant and I believe the qualitiy of the pictures is something they deserve. Nevertheless, this…
I started growing vegetables in my garden this year. I’ve never had the green thumb, but lately I feel like I’m better at growing my own food. Maybe it’s because I really enjoy cooking it 🙂 View this post on Instagram A post shared by Sílvia Fooding 🥑 Here for the food. (@silviafooding) In this video I uploaded to Youtube, you’ll see my first attempts on growing courgettes (aka zucchinis) Someone told me they are the easiest to grow, and…
Hey y’all! Have you ever wondered what’s on a woman’s purse? I made a new video! This time I show you what’s in my travel bag. Spoiler alert…a lot of things can fit in a bag. (SUBTÍTULOS EN ESPAÑOL) Have fun and keep fooding!
On Tuesday I’m taking a plane to Barcelona. I made a video so you can sort of come with me through the process of packing my things. I’m going to stay there almost two weeks and I am going to do a lot of different things: running, yoga, doctor’s appointment, meeting, hanging out with friends, food shopping… so I have to carry many different things. If you want to watch the video, here it is: So, what are your packing…
Here’s a video of how I get ready and What I Eat In a Day (Plant-based and Gluten-Free) being a musician. Have Fun and Keep Fooding!
Hey there! Here’s my anual Christmas carol. Merry Xmas 🙂 Have fun and keep fooding!
I made a quick recipe. It only has 3 ingredients, but it is delicious! (Recipe below) Ingredients: 350 gr Padrón Peppers 1/4 cup sugar 1/4 cup apple cider vinegar Add some salt if you fancy. Method: Cut the stem of the peppers, but leave the seeds, if some are hot, you want that on your jam 🙂 Wash and rinse Place in a pot with the sugar and vinegar and cover with a lid (or a plate, as…
Hey there again! I’m on the road to Granada today. View this post on Instagram A post shared by Escuchando Elefantes (@escuchando_elefantes) That’s like a 10 hours journey. Although I’ve been driving already, blogging is like the perfect hobbie. Why? Because if I am bored I can talk to you for as long as I want…I don’t mind if you stop readin. I understand. I think I need to talk about the rest of the dishes I tried for the…