It’s April, at last. Time seems to move slower these days, am I right? I’ve made a playlist for the month, but as most of you are staying home, maybe only one is too short. What do you do while you listen to playlists? Tell me the activity you usually do when you listen to music and I can make a personalized playlist especially for the quarantine. I usually work on light stuff while I listen,…
Ain’t it funny how life works? Usually I plan my blog posts. I think about a recipe and then I get ready to take the photos and make more than one crappy iphone pic in order to edit them afterwards and create a nice blog post for you guys and gals to read. Well, life is teaching us lessons all the time, I’m learning about forgetting about anticipation. People don’t mind how much time you spent doing something, they like…
I don’t have much to say. It’s not my first time mixing pasta and Brussels sprouts. View this post on Instagram A post shared by Si虂lvia Fooding 馃 Here for the food. (@silviafooding) The results are always good. Just look at the pictures…appealing? Ok, so here’s the recipe: Ingredients: Macaroni. I used Barilla’s Rigatoni. Approximately 3 handfuls. 1/2 container Patak’s Tikka Masala 2 garlic cloves 200 gr Brussels Sprouts 2 chicken thighs (deboned) You can use the skin,…
Hey there! I haven’t been able to update this web with recipes lately because I haven’t been cooking a lot, basically. The other day, I went to the doctor, a week after a car accident. I am better than I expected, but my neck is making me rest for a while (presumably a couple of months until I am 100% as I was before the accident). I’m not in a rush, but the first thing I asked the doctor was:…
I love colourful pasta, as well as I love natural ingredients. Although the obvious choice for making green pasta is spinach, I’ve made this one with matcha in order to give it a distinct flavour. Ingredients (for two people): For the pasta 1 medium egg 1 cup of white flour 1 tbsp of matcha powder For the sauce 1kg uncooked and unpeeled shrimp 1 onion 1 tbsp concentrated tomato paste 150 gr soft cheese (such as philadelphia cream cheese) I…