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Category: Leftovers

Avocado Toast
Avocado Toast |VEGAN · PLANT-BASED · GLUTEN-FREE · SOY-FREE|

Avocado Toast |VEGAN · PLANT-BASED · GLUTEN-FREE · SOY-FREE|

Whenever I’m lazy for breakfast I think…Avocado Toast. The same happens at lunch and…guess what’s for dinner? I usually have a meal plan for the week, but if everything goes wrong…Avocado Toast. I’ve made so many different versions of the so-called Avocado Toast that I just go with the flow. Lately I’ve been doing this recipe, but who knows what tomorrow brings. I’ve started calling them avotoasts. So, from now on, avotoasts it is. The base is always the same…half…

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Broccoli with tahini and tangerine sauce: VEGAN|PLANT·BASED|GLUTEN·FREE|SOY·FREE|

Broccoli with tahini and tangerine sauce: VEGAN|PLANT·BASED|GLUTEN·FREE|SOY·FREE|

You know, when people eat meat they usually go to meat when they feel lazy to cook. Anything easier than throwing a steak on a pan and cook it for a couple of minutes? When people go vegan, they go for the easiest substitutes like veggie patties or seitan steaks. They are usually highly processed foods, so that’s a no-no for me.   When people go plant-based and want to follow a healthy lifestyle, they go for tofu or tempeh,…

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Aubergines with Quinoa Salad

Aubergines with Quinoa Salad

The other day I had a gig. The first one after the surgery and I was pretty excited about it. As I always do, I made some food in advance to take with me. When you have a job like mine, you never know when you’re going to be able to grab a snack, have dinner or if you are going to eat anything after all.  This recipe is a salad inside a baked aubergine. It is so simple to make,…

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3 uses for Stale Bread: Mastering leftovers

3 uses for Stale Bread: Mastering leftovers

I’ve always been a great fan of reusing food you thought you were going to throw away. Bread is one of those things. There’s many countries where you can buy cheap bread that tastes incredibly, so whenever it gets old, you won’t be using it because it’s not worth it. We can buy baguettes here for less than 0,30€! I mean, that’s crazy. If I was going to make them, the ingredients and electricity would cost more. But stale bread…

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Ham or gammon tacos: A perfect idea for Christmas dinner or Boxing day leftovers

Ham or gammon tacos: A perfect idea for Christmas dinner or Boxing day leftovers

Have you ever wanted to make a non-traditional Christmas dinner? Then, this post is dedicated to you. Unless you are Mexican, then…this is probably a little bit more traditional for you than for the rest of us 🙂 Ingredients: For the tacos:   500gr piece of ham/gammon 1 can of chipotle chilies in sauce 4 tbsps Mic’s chilli sauce (choose your favourite level of heat) 2 shallots Corn tortillas Fresh cilantro For the drink (each glass): 100 ml nopal juice…

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Haggis leftovers: Vegetarian Scotch Eggs & Sandwich.

Haggis leftovers: Vegetarian Scotch Eggs & Sandwich.

One thing I love about making big batches of recipes is leftovers. I enjoy thinking about what should I do eith whats left after one meal. Here I give you a couple of ideas that you can do with my Vegan Haggis recipe (you can find it here). Vegetarian Scotch Eggs Ingredients: 2 cups or vegan haggis 2 eggs Breadcrumbs Olive oil or any other vegetable oil for frying Maldon salt Cheddar Branston pickle or any other brand of your…

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