
October playlist
β Autumn

I love the rain. I think it isnβt a coincidence that I was born in October. Nothing is never a coincidence anyway. Donβt you think?


Iβve been thinking about this month for a whole year. I love the begining of Autumn. If you donβt live in Galicia (or Ireland) you probably donβt really get why I love it so much.
That smell of wetβ¦well, everything! is so intoxicating. As soon as the season changes, the rains come, the wind blows and the leaves turn brown.

Thereβs something in the air that distinctively says: βItβs Autumnβ and as soon as the calendar shows October the first, thereβs a portion of the worldβs population that get hyped about certain things. Just to say a few: Halloween, Thanksgiving, Inktober, and even Christmas.

But the rainβ¦itβs such a gift after the dryness of Summer. Itβs like itβs been there waiting until we were truly ready for it.


Iβm getting into my Autumn mood, leave me alone
.

But whatβs not to love about drinking a warm beverage and writing a blog post while listening to Octoberβs playlist and watching the rain outside. Oh! Thatβs just me, then? So be it 

Talking about this monthβs playlist. Here it is:
Now you can play it while you read. Thanks for the company
Even for those who donβt really like to say goodbye to Summer, you have to love those colours, that smell of roasted chestnuts, the leaves turning brown, the fires in the houses making white clouds over their ceilings, the damp, the rivers flowing as if they were dancing.

My September was a bit hectic (yes, again) but this time in a crazy good way.

After releasing our new single Valiente Disonante and having a couple of gigs we started working on a new project that would be released soon.

At the same time, Iβve spent quite a bit of time planning my 2021, and I can anticipate itβs going to have a lot of new and exciting things. Iβm thrilled about it.

There was a lot of easy recipes in September, and I didnβt plan too much of anything.

I cooked seasonally from what the earth was giving, but also added some extra ingredients that I was craving immensely, like chickpea tempeh.

Iβve also spent some time with my neighbours and weβve kind of made the habit of talking to each other for 5 minutes that become 6 hours. Thatβs the life
They are good people, Iβm so grateful for them.

I also went to pick some turnip greens from another neighbour, got gifted some apples and made compoteβ¦whatβs not to love about the countryside? 


As soon as I say I love the rain, it stops raining and the sun shines. The magic of Autumn 

What are your plans for this Autumn? Whatever it itβ¦have fun and keep fooding!


And while you are here, if you are still hungryβ¦visit this posts for warm recipes:


Ideas for Thanksgiving? Try this side dish that has it all!

Sardine Stew (Warm, fishy and antinflammatory)

Donβt forget to join the newsletter! And thanks for visiting!